The Quiet Cup · Blackheath
The menu
Short on purpose, made carefully. Breakfast until 11:30am, pastries and sandwiches through the day, coffee always.
Breakfast
Served until 11:30am. Free-range eggs, sourdough from the bakery.
Two free-range eggs any way, smoked streaky bacon, pork sausage, roast tomato, buttered sourdough.
Two free-range eggs — poached, fried or scrambled — on thick-cut sourdough toast.
Chilli, lime and toasted seeds on sourdough. Add a poached egg for £1.50.
House granola, thick Greek yoghurt, seasonal fruit, a run of honey.
Slow-cooked oats with honey, banana or berry compote.
Croissants & Pastries
Baked fresh every morning. When they're gone, they're gone.
Twice-baked, frangipane, toasted flaked almonds.
Changes with the season — ask at the counter.
Sandwiches
Made in-house through the morning. All available to take away.
Honey-roast ham, Gruyère, Dijon butter, ciabatta.
Roast chicken, basil pesto, sun-dried tomato, focaccia.
Basil, rocket, olive oil, ciabatta.
Free-range egg mayonnaise, watercress, soft white bloomer.
One filling, done properly. Ask what's on.
Coffee & Drinks
Espresso and batch filter, roasted in London. Oat, soy or coconut milk +40p. Decaf available.
Breakfast, Earl Grey, peppermint, chamomile.
The small print
(v) marks vegetarian dishes. Oat, soy and coconut milk +40p; decaf available for every coffee. All prices include VAT.
Got an allergy or intolerance? Tell us at the counter — we'll talk you through what's in everything before you order.
The menu shifts a little with the seasons, so a couple of things may differ on the day.